Chapter 129

"Willow, you're here today too?" Upon seeing Willow following the crowd, the busy Irene immediately flashed an enthusiastic smile. "Willow, what would you like to purchase today?" Willow replied, "Glutinous rice and coarse yellow rice, I'd like 20 pounds in total. Thanks for your help, Irene. I plan on making sticky rice dumplings when I get home." Eating sticky rice dumplings is a nationwide custom, but the preparation method varies across different regions. Not only are there savory and sweet variations, but even the variety of rice used differs. After all, unlike future generations where transportation is convenient and logistics are developed, local specialties take precedence. In this era, the north produces a lot of coarse yellow rice, so most people there eat sticky rice dumplings made of yellow rice. The south, on the other hand, is known for its glutinous rice, so glutinous rice sticky rice dumplings are more common there. As Green Mountain County is in the middle, both types